Title: Apple Onion Turkey Stuffing
Categories: Fruit Holiday Main
Yield: 1 Servings

5	tb	Butter
1	c	Onion, diced
2	c	Bread, crumbs
2		Pippin apples, chopped
1	c	White wine
2	tb	Lemon juice
1/4	ts	Nutmeg
1/4	ts	Allspice
1	c	Almonds, chopped

In frying pan, melt butter and saute onions until they are clear. In a bowl, combine the bread crumbs with the onion mix. Add apples and wine. Return to pan and cook 5 minutes longer. Add the remaining ingredients. Stuff into turkey neck and body cavities. Makes 1 batch.

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